Check the regs on use of the meat. If I recall the Fall bear meat can be discarded, but Spring bear the meat has to be salvaged. Fall is when they are eating fish and the flesh gets pretty rank. After their long winter's nap, the meat tastes okay. And also check the regs for seasons on bear. A while ago I had a bear come to my deer call but it was in August and the season wasn't open yet, while deer season was. It got pretty exciting as I stood up, wave my arms, yelled at him buit he still came on looking for dinner. I finally put a round between his front feet (20 yards away he was) and he stopped to sniff where it hit. He then took the hint and ran off. I was using a NEF single shot .30-06 at the time, and felt very vulnerable while trying to reload real quick!
That was on Baird Peak near Coffman Cove. I suggest you try there for deer. It's a longish hike to get above timber line but a great place to find bucks. When you get to P.O.W. stop at the Thorne Bay liquor store and ask the proprietor to point you in the right direction.
-WH-