I planted Red Bliss and they are waist high with purple blooms. Vines have not yet begun to die. Probable have some small potatoes that could be sneaked out by now. Caggabe, broccoli, and spinach are all gone. Got some beautiful Bruissels spout plants but the weather my soon be too warm for them to make sprouts.
Lettuces are getting cut daily. Same for Swiss chard. Tomatos are in all stages. Got some waist high with bollms and put five little fellows in yesterday.
I live in Coastal NC. I have a raised bed with irrigation that is only 16X16, but with planning, I can keep something in it nearly all year. Don't have enough space for squash. Friend gives me all the okra I can use. Get corn from a farmer by the bushell a few times for freezing. Same for turnip salad and collards. Buy them in bulk and freeze.
Use a compost tumbler to enrich the soil and apply wheat straw to hold down weeds and concerve moisture.
My garden is theraputic. Greatest return is satisfaction. Doubt I save a dime.