« previous next »
Pages: [1]   Go Down

Author Topic: egg salad  (Read 977 times)

0 Members and 1 Guest are viewing this topic.

Offline Ranger99

  • Trade Count: (1)
  • Senior Member
  • *****
  • Posts: 9587
egg salad
« on: May 22, 2013, 03:21:51 PM »
i figure this is as good a place as
any to ask.
i make egg salad on occasion for
a sandwich or two.
i use eggs , mayo, mustard, dill,
paprika, minced onion, celery seed, and s&p.
if i'm the only one to partake, it might
get a bit of tony's or chipotle sauce.


anyone else make it different with
different ingredients or methods?


any suggestions for improvement?
Logged
18 MINUTES.  . . . . . .

Offline blind ear

  • Trade Count: (0)
  • Senior Member
  • *****
  • Posts: 4156
  • Gender: Male
    • eddiegjr
Re: egg salad
« Reply #1 on: May 22, 2013, 04:34:22 PM »
Yep, I add sweet pickle relish, diced apples and drained tunafish and call it Tuna fish salad. I think that I would like your recipe and add some sweet pickle relish and diced apples. ear
Logged
Oath Keepers: start local
-
“It is no coincidence that the century of total war coincided with the century of central banking.” – Ron Paul, End the Fed
-
An economic crash like the one of the 1920s is the only thing that will get the US off of the road to Socialism that we are on and give our children a chance at a future with freedom and possibility of economic success.
-
everyone hears but very few see. (I can't see either, I'm not on the corporate board making rules that sound exactly the opposite of what they mean, plus loopholes) ear
"I have seen the enemy and I think it's us." POGO
St Judes Childrens Research Hospital

Offline Ranger99

  • Trade Count: (1)
  • Senior Member
  • *****
  • Posts: 9587
Re: egg salad
« Reply #2 on: May 22, 2013, 06:25:08 PM »
sir, feel free to help yourself to
my share of tuna if there is an
allotment with my name on it
somewhere.  :P    :P
Logged
18 MINUTES.  . . . . . .

Offline geezerbiker

  • Trade Count: (14)
  • Senior Member
  • *****
  • Posts: 1884
  • Gender: Male
Re: egg salad
« Reply #3 on: May 23, 2013, 03:37:24 AM »
That's about it but I find that when I take the time to home make the mayo it's way better. 

Tony
Logged

Offline subdjoe

  • Trade Count: (0)
  • Senior Member
  • *****
  • Posts: 3036
  • Gender: Male
Re: egg salad
« Reply #4 on: May 23, 2013, 06:37:34 PM »
Eggs, yellow mustard, a touch of dry mustard, mayo, salt, pepper, pickle relish.  MAYBE a few drops of Tobasco.  Open faced on lightly toasted sourdough.
Logged
Your ob't & etc,
Joseph Lovell

Justice Robert H. Jackson - It is not the function of the government to keep the citizen from falling into error; it is the function of the citizen to keep the government from falling into error.
Pages: [1]   Go Up
« previous next »