Author Topic: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme  (Read 309 times)

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Offline Buckskin

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Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« on: February 11, 2021, 01:44:58 PM »

https://www.msn.com/en-us/news/other/wisconsin-biologist-charged-with-lying-about-caviar-scheme-involving-department-of-natural-resources-employees/ar-BB1dBNYy

MADISON — Prosecutors charged the Wisconsin Department of Natural Resources’ top sturgeon expert Thursday with obstructing an investigation into allegations that his employees have been funneling the valuable fish’s eggs to a network of caviar processors under the guise of a scientific study.

a close up of a fish: A shovelnose sturgeon comes ashore during a fishing outing on the Wisconsin River near Sauk City.© Paul A. Smith A shovelnose sturgeon comes ashore during a fishing outing on the Wisconsin River near Sauk City.
Ryan Koenigs faces one count of obstructing a conservation warden, which is a misdemeanor punishable by up to nine months in jail and $10,000 in fines. Online court records did not list an attorney for him. DNR spokeswoman Sarah Hoye said Koenigs was placed on administrative leave Thursday but declined further comment. He could be the first of many to be charged in what investigators allege was a wide-ranging scheme involving multiple DNR employees and caviar processors.


Sturgeon are massive, bony fish, ranging from 7 to 12 feet long. Their earliest fossils date back 200 million years. Their eggs are highly coveted for caviar processing. Wisconsin, a state that prides itself on outdoor traditions such as hunting and fishing, holds an sturgeon spearing season every February on the Lake Winnebago system near Oshkosh, about 90 miles (142 kiolmeters) northwest of Milwaukee. This year’s season is set to begin Saturday.

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According to the criminal complaint, Koenigs has served as the DNR’s top sturgeon biologist since 2012 and is the lead coordinator for the department’s spearing season, which is held every February on the Lake Winnebago system. He oversees the roughly 60 DNR workers who staff registration stations during the season.

The DNR and the U.S. Fish and Wildlife Service began a joint investigation in 2017 into allegations that DNR workers had been illegally selling or trading sturgeon caviar in violation of state and federal law. The investigation culminated in January 2020 and uncovered multiple people who were illegally selling, purchasing, bartering or trading sturgeon eggs, the complaint states.

Investigators interviewed Koenigs in January 2020. He told them that DNR registration workers collect eggs as part of a fertility study. If a spearer wants the eggs back, the workers won’t collect them or they’ll return them after they’ve been studied, Koenigs said.

Investigators asked him why workers at a registration station were putting eggs in a cooler marked for a caviar processor. Koenigs said he didn’t know the processor, that staff shouldn’t be taking custody of eggs and that he didn’t know the processor kept a cooler at the station.

He said he had never called the processor. When the investigators showed him phone records confirming that Koenigs had in fact done so in May 2018, he said he didn’t know what he and the processor discussed, but that he was sure it wasn’t sturgeon eggs.

He insisted he didn’t know that any DNR workers were collecting eggs and giving them to members of the public who weren’t involved in department research. He added, however, that if a spearer asks for eggs to be taken to a processor as part of the research, DNR workers will do so and that processors sometimes thank DNR staffers with jars of caviar.

Investigators interviewed Kendall Kamke, a DNR fisheries supervisor, the same day. He said he was guilty of taking eggs to a processor “here and there” and that processors would give him jars of caviar in return. One processor gave him moonshine, he said.

Investigators also uncovered official DNR logs showing that caviar was going to a processor, according to the complaint. A former DNR fisheries supervisor named Ronald Bruch told them staff had received caviar from processors for years and ate it at meetings.

Two processors told investigators that staff would give them eggs; one of them said he made 65 pounds of caviar out of them in 2015. He and Koenigs were both nervous about the arrangement because it was prohibited, he said. A DNR sturgeon registration employee told them that one year, they threw out all the eggs because wardens were asking too many questions about them, the complaint states.

Investigators searched Koenigs’ home in June and seized his DNR-issued phone. They discovered it had been erased in April, four months after they interviewed him, and reset without the department’s permission.

Last week, Koenigs told investigators that his staff were indeed taking eggs from five to six sturgeon to processors annually after research rather than throwing them away. He also said he accepted 20 to 30 jars of caviar annually from processors and disbursed it to as many as a dozen co-workers for their personal use, according to the complaint.

His false statements added “hundreds” of hours to an investigation “that could have been dramatically shortened had he told investigators the truth,” the complaint said.

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Buckskin

"I have tried to live my life so that my family would love me and my friends respect me. The others can do whatever the hell they please.   --John Wayne

Offline Ranger99

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #1 on: February 11, 2021, 05:01:39 PM »
A book I read sometime back was
about the early days of this region,
and some of the things people did
to survive and to make a living.
A lot of them harvested fish and game
commercially and sold to lumber
camps and steamboat freighters,
and when the railroads and the
availability of ice came to be, would
ship meat and such to far away
places like Chicago and new York 
One of the things they would ship
was eggs from buffalo carp and
spoonbill fish they'd netted in
these rivers. The people there
processed it, and it became "caviar "
18 MINUTES.  . . . . . .

Offline Buckskin

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #2 on: February 12, 2021, 02:30:57 AM »
Interesting, especially the buffalo carp, I'd give it a try... I do like caviar, although the only stuff I've tried is from the speared sturgeon that the article is about.  It is legal to eat/have if you spear a ripe female or someone gives it to you.  That is rare though, they only spawn once every seven years. The 2021 harvest caps are set at 1,200 adult males, 950 adult females and 430 juvenile females, so only about 130 of the will be ripe.

These processors they talk about are not commercial, they are a guy in his kitchen with a strainer, jars and salt... Since it's not legal to sell/barter there are no real processors.  If the biologists would have only learned how to process their own it wouldn't even be a thing.  I'd rather see the roe collected be eaten than tossed in the garbage!

Season starts tomorrow, a big downer for the sport that the head biologist and others were involved in such a thing.  Normally I'm up there for opener, but things didn't line up for me this year...

Buckskin

"I have tried to live my life so that my family would love me and my friends respect me. The others can do whatever the hell they please.   --John Wayne

Offline northwoodneil

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #3 on: February 12, 2021, 11:46:00 AM »
I'm going with the mountain/molehill scenario. They weren't taking the roe from people who wanted it, just those who didn't plan on using it. I read that if people didn't know where to get the roe processed into caviar some of the DNR personnel would put it in coolers and drop it off for them. Yes they may have got a "cut" of the finished product as a thank you but to me that seems like the right thing to do. ( You make my venison sausage for me and I'll give you some) Lets just get on with the season and let sleeping dogs lay. My guess is someone high up didn't get in on the caviar and got butt hurt.
I won't be wronged. I won't be insulted. I won't be laid a-hand on. I don't do these things to other people, and I require the same from them.”

― John Wayne "The Shootist"

Offline BUGEYE

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #4 on: February 12, 2021, 02:19:04 PM »
On a cruise, a young lady brought us a glass of Rosa Regale, and then brought a tray of stuff with caviar on it.
Now I've eaten crappie and bluegill eggs all my life, but that caviar was rotten.  They must have been playing a joke on the rich Americans (they think we're all rich) or the girl lost a bet back in the kitchen.
So how is caviar supposed to taste??
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Offline Buckskin

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #5 on: February 13, 2021, 03:36:31 AM »
Salty, fishy flavor with nice pop when biting the eggs.

I do see what you are saying NWN, problem is the DNR personnel were talking people out of their eggs for the sake of research and then having it processed for their benefit.  If they let it go, where the DNR can break the law, Katie bar the door...  You just set precedent for anyone who is charged with similar bartering/selling of wild game.  Not to mention lying to investigators... Koenings opened a can of worms by not coming clean on the issue.  Probably would have been settled with little fanfare if he was honest about it, wiping his phone was a bad idea, but hey,,,, I guess it worked for Hilary!!!
Buckskin

"I have tried to live my life so that my family would love me and my friends respect me. The others can do whatever the hell they please.   --John Wayne

Offline BUGEYE

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #6 on: February 13, 2021, 03:41:52 AM »
Salty, fishy flavor with nice pop when biting the eggs.
These didn't pop, kinda mushy, so I guess I haven't had good caviar. :)
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Offline northwoodneil

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #7 on: February 13, 2021, 05:59:34 AM »
Buckskin I agree Koening made matters worse by not coming clean and wiping his phone just proves he was in the wrong. I guess I didn't read into it that there was money being made or bartering going on. I thought they were just trying to use what might have been wasted. Yup, can't be selling wild game in WI unless you live on a reservation.
I won't be wronged. I won't be insulted. I won't be laid a-hand on. I don't do these things to other people, and I require the same from them.”

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Offline Buckskin

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Re: Wisconsin's Top Sturgeon Biologist Charged with Caviar Scheme
« Reply #8 on: February 13, 2021, 09:20:00 AM »
All would have been good if they would have learned how to process it themselves.  Not difficult, run through colander, rinse, add salt, rinse, jar, refrigerate.

Two of the others that were charged were an elderly couple that were featured on Meat Eater and have been doing it for decades, they show how to process. They would keep half of the roe if they processed it for you.  Seemed like a nice couple and probably had no idea what they were doing was illegal.  Also owners of Wendt's restaurant on west side of Winnebago, they were serving to customers, but I don't think they were charging for it.  A lot of it is nitpicking, but they are tryin to set a precedent for future I'm sure.

Link to Meat Eater episode..
https://www.youtube.com/watch?v=yXNkXeth7pk&feature=youtu.be


Buckskin

"I have tried to live my life so that my family would love me and my friends respect me. The others can do whatever the hell they please.   --John Wayne