Yelp, was kiddin' about the brand thingie. never used spagetti tho. may give fettucini a go, with Alfredo sauce and mushrooms.
have a Chrony F-1 and use wooden dowels. I know it ain't top drawer but it tells me what I wish to know.
On the HUGE chrony, I would expect lasagna with a wide noodle would work. the baby is a biggin' for such. is that msu=Murray State?
talk was of distance from the muzzle. place mine 15 feet down range and have no trouble with 'smoke' damage. sabot hits at that distance usually do no damage, but they do occur.
just tell me how ole Dan'l Boone kilt all them bears?? all he had was a round ball, spit patch and loose black powder. NO sabots, no Blue Wonder, no Chrony (just to check his load, would not wish to shoot a bear with a deer load) and all the other 'stuff' we BP shooters enjoy today. Well, I don't know, but I would not change places with him 'cause I like my Omega 50 and all the conveniences that go with BP today.
any one for wine with their fettucini?? bread sticks?
Cuz