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How Do You Like Your Jerky?
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Topic: How Do You Like Your Jerky? (Read 586 times)
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BamBams
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How Do You Like Your Jerky?
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January 23, 2005, 03:42:22 PM »
I'm sitting here tonight while the sweet smell of Elk jerky drying in the dehydrator permeates my humble home. I normally just mix up some soy sauce and brown sugar as a marinade. How do you guys make your jerky? I've still got plenty of meat to do, and I'd like to try something new.
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jh45gun
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How Do You Like Your Jerky?
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Reply #1 on:
January 23, 2005, 03:43:38 PM »
I like mine sweet and hot!
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Said I never had much use for one, never said I didn't know how to use it.
BamBams
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How Do You Like Your Jerky?
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Reply #2 on:
January 23, 2005, 03:46:31 PM »
Hmmmm......my daughter does also. I'm thinking about adding some dried red pepper to tomorrow's batch.
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powderman
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How Do You Like Your Jerky?
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Reply #3 on:
January 23, 2005, 04:21:25 PM »
Add some liquid smoke to the marinade. For extra flavor, partially dry the meat, then brush on some more marinade, it really soaks in, then finish drying. POWDERMAN.
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BamBams
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How Do You Like Your Jerky?
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Reply #4 on:
January 24, 2005, 03:20:26 AM »
Hmmmm......I'll go have a look at some liquid smoke. If it's not got too many artificials in it, I may just give it a try.
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Randy_che
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How Do You Like Your Jerky?
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Reply #5 on:
January 24, 2005, 04:13:38 AM »
Have a look in the Wild Game Recipe forum (down at the bottom). Lots of jerky recipes there.
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SAWgunner
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How Do You Like Your Jerky?
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Reply #6 on:
January 24, 2005, 05:04:14 PM »
i am originally from Louisiana, so I loke to sprinkle some Cayenne on the meat after I marinate it and before I dry it. Try soaking it in Italian dressing for about a day, then sprinkle some Cayenne on it and dry it.
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Graybeard Outdoors (GBO Reloaded)
»
Politics, the News & So Much More
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Round The 'Ole Pot-Bellied Stove
(Moderators:
dukkillr
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Old Fart
) »
How Do You Like Your Jerky?