A lot of good chuck hunting here in central PA. A lot of the Amish farms, who generally wont let you deer hunt will let you take chucks if you ask nice. I used to use a Remington 700 heavy barrel 22/250, but now It's usually a CZ .204 Ruger - just as accurate, and a lot lighter to carry around. Best time to hunt has been after a fresh hay cut, or before the crops grow to tall to see well. Most guys either dispose of the bodies, or drop them back down their hole. When I was younger, I cooked and ate a couple younger chucks, and they were actually not bad, which makes sense, considering their diet, but hot centerfires do a job on them, so something like a .22 lr might be a better choice for taking table fare.
Larry