I remember reading, somewhere, that Swiss responds well to compression in 2 areas:
First, in the area where you would compress around .05" to .10".
In the area of .10" to about .20 or .24" compression, it doesn't shoot as well.
Then, at .25" compression and up, Swiss again responds well to compression.
I have never tried Swiss at anything above about .12" compresssion, so I don't have any comment on the above statements.
BTW - the compression rates of .05" to .10" are so low that for those loads, I compress while seating the bullet. No need for a compression die until compression gets up to about .12" or larger.