I can't wait to see it all done.
BBQ gun...... Do you shoot it at BBQ's or just show it off at BBQ's?
I think of a BBQ gun as if sasquatch is going to take my viddles. I say take my woman, take my money but don't mess with my viddles.(kidding of course) But really don't mess with my food. All we do is to Grille up here in the north we don't really have real BBQ. I never had it yet. I been thinking about welding up a BBQ smoker recently too. I like the wood flaver when i add wood to the grille too. I like to cook on more wood anyhoo.
BBQ is just large hunks low and slow.
You can BBQ on your grill. If you have a Webber just put the fire on one side and close the holes in lid down most of the way and put them on the other side, so the smoke and heat goes over the meat.
I think Pork would be a good first try.
Get a Pork shoulder (sometimes called a Boston Butt) make a rub. (3 parts kosher salt, and one part - Garlic powder, onion powder, brown sugar, and 1/2 parts paprika, black pepper, and cayane if you want it hot.
Rub the rub on the outside of the meat and put the meat on the heat on the cold side ofthe grill.
Let it smoke and cook for a couple hours and turn it, let go for another couple hours. and flip.
For a sauce. Well e-mail me and I will give you a couple different ideas of sauces for the pork.
If you have a Propane grill that too is easy and you just turn on and off the burners and toss wood chips in an foil packet on top of the burners under the meat and get the flavor.
With all the time standing around the smoker / grill/ or cooker now you know why guys make BBQ guns to talk about, brag about or to take out to the back 40 and shoot a little.