I used google to translate from the Norwegian (?) yesterday, and this is what I got.
"Skyting med 36 pounds karronade med løst krutt og 1/6 ladning for å demonstrere karronadens "uregjerlige rekyl".
Når man ser rekylen her på vått gress, kan man lett tenke seg hvorfor den ikke var poulær blandt mannskapene for 200 år siden, med kule på 18 kilo og nesten 10 kg. krutt.
Navnet karronade kommer av at den ble laget i den skotske byen Carron. Denne eies av marinemuseet og bemannes av "Kystens Voktere". Resten av helgen ble det skutt med litt mindre ladninger for publikum til sto jubel.
Den var da med i "linje" med 3 mindre kanoner og en "fotmorter"."
"Shooting with 36 pounds karronade with loose powder and 1 / 6 charge to demonstrate karronadens "unruly recoil.
When one looks recoil here in the wet grass, one can easily imagine why it was not poulær among the crews of 200 years ago, with the ball at 18 pounds and almost 10 kg. gunpowder.
Karronade name is because it was made in the Scottish town of Carron. This is owned by the Marine Museum and staffed by "Coast Keepers. " The rest of the weekend was shot with a little less charges for the audience was cheering.
It was in "line"with 3 smaller cannons and a "fotmorter"."
The answer to Joe's question was: 2,5 kg (0,3-2 mm) and 2kg of flour. cannon is 1000kg rekyl 0,83 meter; so they're saying they loaded over 5.5 lbs in around a 2,204 lb carronade, and it recoiled about 3 ft. Now in what was originally posted it is said that this is a 36-pounder carronade, and it was fired using a one sixth charge. Well, I'd say that over 5½ lbs of powder has got to be about a full charge for that carronade; a full charge for a 32-pdr long gun in the early 1800's was just something over 10 lbs.